EVERGREEN

Plant Encyclopedia

Tephrosia purpurea (wild indigo, "Nanbankusafuji")

Japanese name: ナンバンクサフジ (南蛮草藤)
Scientific name: Tephrosia purpurea

[Overview]
An annual or short-lived perennial 40–80 cm tall, reaching 1.5 m in large specimens.
The stems are erect or ascending.
The leaves are alternate and odd-pinnately compound, with 7–15 leaflets.
The leaflets are 1–2.8 cm long and 0.3–1 cm wide, ovate-lanceolate to ovate, with entire margins.
The leaves have appressed hairs.
There are stipules 3–6 mm long.
Pseudoracemes are produced opposite the leaves.
The flowers are papilionaceous, about 7 mm long, and pink tinged with bluish purple.
It flowers all year round.
The fruit is a linear legume 2.5–4 cm long and 0.3–0.4 cm wide, which splits open when ripe.
The seeds are elliptical, with 5–7 in each pod.

[Uses]
In Southeast Asia, the seeds are used as a coffee substitute.
The leaves and seeds contain fish-poisoning compounds and are used as a fish poison when fishing.
It is also traditionally used in folk medicine.
In China and Ayurveda, the whole plant is used medicinally.
It is also cultivated as a green manure.

Details

Names
English: wild indigo, purple tephrosia, fishpoison
Japanese: ナンバンクサフジ(南蛮草藤)
Life form
Annual, Perennial
Habit
Terrestrial
Distribution or origin
India to China
Height
400–800 mm
Leaf shape
Odd-pinnate compound leaf
Leaf arrangement
Alternate
Leaf margin
Entire
Inflorescence
Pseudoraceme
Flower color
Pink
Leaf color
Green
Uses
Beverage, Medicinal

Translated from our Japanese encyclopedia. If anything differs, the Japanese page is correct.

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